Category: Recipes

When I lived in Peru, I always went out to the markets to eat. It was kind of all I did. New place, new market, new food. I loved it! It was cheap, local, authentic, it made your tummy upset and it...

It’s snowy, it’s cold, it’s white outside and it’s kale season! This wintery toastie is hearty and heavy with flavor. It gives you that real winter glow that’s so typical for winter foods....

Sweet, savory, spicy and even a hint of sour: this Muhammara toastie HAS IT ALL! And the best of it all, IT’S VEGAN and super easy to make!

The Triple Choc Toastie is a dessert toastie, a snack toastie, a feel-good toastie, a guilty pleasure toastie, a binge-eating toastie, a must-have toastie, a must-try toastie. A...

I don’t know why, but these flavors just sum up fall for me: tapenade, goat cheese and roasted garlic. And then that warming feeling of eating a toasted sandwich straight from the iron… Can it...

This little toastie friend will take you on a trip to Indonesia. In the Netherlands, Indonesian food is quite common. And while I wonder how authentic our current presentation of Indonesian Satay...